| 2011 CKCA Annual Meeting Banquet |
| 6:00 Open cash bar Appetizers Bruschetta Barb's Spinach & Artichoke al Forno Dinner Served with freshly baked bread Served with freshly brewed regular and decaffeinated Coffee, Hot Tea and Iced Tea. Salads Caesar Spinach Pastas Rigatoni "D", Chicken, Mushrooms, Marsala Mom's Meat Lasagna with Meat Sauce Entrees: Chicken Piccata Oven Roasted Pork Loin, Balsamic Cream Sauce Deserts Tiramisu Profiteroles, Vanilla Bean Ice Cream, Hot Fudge |